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Cottage cheese is a staple in many kitchens, and for good reason. This versatile dairy product is known for its impressive nutritional profile. Rich in protein, low in fat, and packed with essential vitamins and minerals, cottage cheese is an excellent addition to a balanced diet.

Easy Cottage Cheese Taco Bowl

Create a flavorful and nutritious meal with this Easy Cottage Cheese Taco Bowl! Packed with protein and vibrant ingredients like cherry tomatoes, black beans, and avocado, this bowl is a delightful twist on traditional tacos. Simply mix the cottage cheese with spices and fresh veggies, then serve with a squeeze of lime and optional tortilla chips for crunch. Perfect for a quick lunch or dinner, this recipe is ready in just 15 minutes!
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Ingredients
  

2 cups cottage cheese (low-fat or full-fat)

1 cup cherry tomatoes, halved

1 cup corn kernels (fresh, frozen, or canned)

1 cup black beans, rinsed and drained

1 avocado, diced

1/2 cup red onion, finely chopped

1/2 cup bell pepper (any color), diced

1 teaspoon cumin

1 teaspoon chili powder

Salt and pepper to taste

Fresh cilantro, chopped (for garnish)

Lime wedges (for serving)

Tortilla chips (optional, for crunch)

Instructions
 

In a large mixing bowl, combine the cottage cheese, cumin, chili powder, salt, and pepper. Stir well until the spices are evenly distributed.

    Add the cherry tomatoes, corn, black beans, red onion, and bell pepper to the cottage cheese mixture. Gently mix until all ingredients are well combined.

      Serve the cottage cheese mixture in individual bowls or a large serving bowl.

        Top with diced avocado and sprinkle with fresh cilantro.

          Squeeze fresh lime juice over the bowl for added flavor.

            For an extra crunch, serve with tortilla chips on the side or crushed on top.

              Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings