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In the fast-paced world we live in, breakfast often becomes an overlooked meal, yet it is arguably the most important one. Starting your day with a high-protein breakfast can set a positive tone, providing the energy and nutrients necessary to tackle the day ahead. A high-protein breakfast not only helps in keeping hunger at bay but also plays a crucial role in maintaining muscle mass, aiding weight management, and enhancing overall well-being. This article features a delicious and energizing high-protein breakfast bowl recipe that promises to deliver on flavor and nutrition.

Easy High Protein Breakfast Bowls

Start your day with a boost of energy! These Energizing High Protein Breakfast Bowls are packed with nutrients to fuel your morning. Combine fluffy quinoa, creamy Greek yogurt, and cottage cheese, then top with vibrant fresh berries and banana slices. Drizzle with almond or peanut butter, sprinkle with chia seeds, and finish with crunchy nuts and fresh mint for a delicious twist. Quick and easy to prepare, this protein-rich breakfast is sure to keep you satisfied until lunch!

Ingredients
  

1 cup cooked quinoa

1/2 cup Greek yogurt (plain or flavored)

1/2 cup cottage cheese

1/2 cup fresh berries (strawberries, blueberries, or raspberries)

1 medium banana, sliced

2 tablespoons almond butter or peanut butter

1 tablespoon chia seeds

1/4 teaspoon cinnamon

1 tablespoon honey or maple syrup (optional)

A handful of nuts (almonds or walnuts) for topping

Fresh mint leaves for garnish (optional)

Instructions
 

Start by cooking the quinoa according to the package instructions. Typically, you will need 1 part quinoa to 2 parts water. Bring to a boil, then lower the heat, cover, and simmer for about 15 minutes until the water is absorbed and the quinoa is fluffy. Allow to cool slightly.

    In a bowl, mix the Greek yogurt and cottage cheese until smooth and creamy. This combination adds a nice texture and boosts the protein content.

      Once the quinoa has cooled, begin assembling your breakfast bowl. Place a generous serving of quinoa at the bottom of each bowl.

        Add dollops of the yogurt and cottage cheese mixture on top of the quinoa.

          Layer your fresh berries and banana slices beautifully over the yogurt mixture.

            Drizzle almond or peanut butter over the top for additional creaminess and flavor.

              Sprinkle chia seeds and cinnamon evenly across the bowls. For a touch of sweetness, drizzle honey or maple syrup if desired.

                Finish by adding a handful of nuts for a crunchy texture and garnish with fresh mint leaves if you like.

                  Serve immediately and enjoy your energizing high protein breakfast!

                    Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 2