Go Back
When it comes to weeknight dinners, it can be a challenge to find a recipe that is both quick to prepare and full of vibrant flavors. Enter the Zesty Lemon Garlic Butter Chicken & Green Beans Skillet. This delightful dish combines the succulent taste of chicken with the bright, refreshing notes of lemon and the aromatic qualities of garlic, delivering a meal that feels indulgent yet remains healthy.

Lemon Garlic Butter Chicken and Green Beans Skillet

Elevate your dinner with this Zesty Lemon Garlic Butter Chicken & Green Beans Skillet! In just 30 minutes, you’ll have tender chicken breasts infused with garlic and zesty lemon, paired with vibrant green beans. This one-pan meal is not only delicious but also easy to make, making it perfect for busy weeknights. With simple ingredients and bold flavors, it’s sure to become a family favorite. Don't forget to garnish with fresh parsley for that extra pop!
Print Recipe Pin Recipe

Ingredients
  

4 boneless, skinless chicken breasts

1 lb fresh green beans, trimmed

4 tablespoons unsalted butter

4 cloves garlic, minced

Juice and zest of 2 lemons

1 teaspoon dried thyme

1 teaspoon paprika

Salt and pepper, to taste

2 tablespoons olive oil

Fresh parsley, chopped (for garnish)

Instructions
 

Prep Ingredients: Start by patting the chicken breasts dry with paper towels. Season both sides with salt, pepper, paprika, and thyme.

    Cook Chicken: In a large skillet over medium-high heat, add 2 tablespoons of olive oil. Once hot, add the seasoned chicken breasts. Cook for about 5-7 minutes on each side or until they are golden brown and cooked through (internal temperature should reach 165°F). Remove chicken from the skillet and set aside.

      Sauté Garlic: In the same skillet, reduce heat to medium and add the butter. Once melted, add the minced garlic and sauté for about 30 seconds until fragrant.

        Add Green Beans: Toss in the trimmed green beans and sauté for about 5 minutes until bright green and tender-crisp. If necessary, add a splash of water and cover the skillet for a couple of minutes to steam the beans.

          Combine Ingredients: Return the chicken to the skillet, then squeeze the juice of both lemons and add the lemon zest. Stir everything together, allowing the flavors to meld for an additional 2-3 minutes.

            Garnish & Serve: Taste and adjust seasoning if necessary. Garnish with chopped fresh parsley before serving for a burst of color and freshness.

              Enjoy your zesty lemon garlic butter chicken served with vibrant green beans for a delightful meal!

                Prep Time: 10 mins | Total Time: 30 mins | Servings: 4