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To appreciate the full potential of Lemon Garlic Shrimp Pasta with Spinach, it’s essential to understand the role of each core ingredient. These components work harmoniously to create a balanced dish, both in flavor and nutrition.

Lemon Garlic Shrimp Pasta With Spinach

Indulge in a light and flavorful meal with this Lemon Garlic Shrimp Pasta with Spinach recipe. Perfect for busy weeknights, this dish combines succulent shrimp, fresh spinach, and zesty lemon in just 25 minutes. Cook your favorite linguine, sauté shrimp with garlic, and toss it all together with Parmesan for a delightful finish. Simple ingredients and quick prep make this recipe a go-to for seafood lovers! Enjoy a taste of the Mediterranean tonight.
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Ingredients
  

12 oz linguine or spaghetti

1 lb large shrimp, peeled and deveined

3 tablespoons olive oil

4 cloves garlic, minced

1 teaspoon red pepper flakes (optional, adjust to taste)

Zest of 1 lemon

Juice of 1 lemon

4 cups fresh spinach

Salt and pepper to taste

1/2 cup grated Parmesan cheese

Fresh parsley, chopped (for garnish)

Instructions
 

Cook pasta: In a large pot of boiling salted water, cook the linguine according to package instructions until al dente. Reserve 1 cup of pasta water, then drain the rest and set the pasta aside.

    Prepare shrimp: While the pasta cooks, heat 2 tablespoons of olive oil in a large skillet over medium-high heat. Add the shrimp and season with salt and pepper. Sauté for 2-3 minutes until the shrimp turns pink and opaque. Remove shrimp from the skillet and set aside.

      Sauté garlic: In the same skillet, add the remaining tablespoon of olive oil. Add minced garlic and red pepper flakes (if using), and sauté for about 30 seconds until fragrant.

        Add spinach: Toss in the fresh spinach and cook until wilted, about 2-3 minutes.

          Combine: Return the shrimp to the skillet, then add the cooked pasta, lemon zest, lemon juice, and some of the reserved pasta water. Toss everything together; if the pasta seems dry, add more pasta water until you reach your desired consistency.

            Finish: Stir in the grated Parmesan cheese and adjust the seasoning with salt and pepper to taste.

              Serve: Plate the pasta, garnishing with freshly chopped parsley and extra Parmesan, if desired. Enjoy your delicious Lemon Garlic Shrimp Pasta!

                Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 4