Brighten up your salads with this refreshing Zesty Citrus Delight Lemon Vinaigrette Dressing! Made with fresh lemon juice, extra virgin olive oil, Dijon mustard, and a hint of honey, this dressing is both tangy and sweet. Add minced garlic and fresh herbs for an extra flavor boost. Easy to whip up in just 10 minutes, it’s perfect for drizzling over greens or veggies. Let it chill in the fridge for 15 minutes to enhance the flavors. Enjoy!
1/4 cup fresh lemon juice
1/2 cup extra virgin olive oil
1 tablespoon Dijon mustard
1 teaspoon honey (or maple syrup for a vegan option)
1 small garlic clove, minced
1/2 teaspoon sea salt
1/4 teaspoon freshly cracked black pepper
1 tablespoon chopped fresh herbs (such as parsley, basil, or oregano)